![]() Then, spread in a single layer the tater tots onto the bottom of the pot.Lightly grease the slow cooker pot with nonstick spray.Next, add the veggies to the meat mixture.First, brown the beef in a large skillet over medium heat.Can you make this dish in the slow cooker?Ībsolutely! Making it in the slow cooker is equally easy and delicious! Follow these steps: Instead, add in more vegetables of your choice. Good news for vegetarians! This recipe is versatile, and you can make it with no meat.īasically, just follow the same recipe but leave out the meat. How do you make a vegetarian tater tot casserole? So, it is either you buy the low-sodium ones, or simply follow my homemade recipe as a healthier option. However, most of them have high sodium content. How do you make tater tot casserole without condensed soup?įollow my recipe! A lot of other recipes out there instruct you to use the commercially available condensed soup. alfredo sauce – for dipping it works great!.red bell peppers and tomatoes for extra flavor and texture.crispy bacon bits as they go so well with cheese.Seasoning: For extra flavor, add some chili powder, onion powder, garlic powder, or ranch seasoning.Īdd more ingredients according to your liking.Some great addition would be broccoli, green peas, green bell pepper, green onions, etc. This will add extra moisture and creaminess to it. Cream: To make it even creamier, you could add 1/2 cup of cream of mushroom soup, or cream of chicken soup.Other Meats: Feel free to swap the beef with ground turkey, ground chicken, or even sausage.Bake: Pop it in the oven, and bake uncovered for about 35 to 40 minutes until the tots crisp up and the cheese melt.Top with another layer of shredded cheese. Add another layer, this time, with the tater tots. On top of this layer, distribute the green beans and cheddar cheese. Assemble: Next, in the baking dish, spread out the beef mixture, followed by the mushrooms mixture.Add more salt or pepper to taste and stir in the sour cream. Using a wooden spoon, stir in the heavy cream slowly. Season with salt, pepper, and add the Worcestershire sauce. Cook the mushrooms mixture: Then, sauté the diced onions, mushrooms, and garlic together. ![]() Once it is no longer pink, remove it from the pan and set it aside. Cook the ground beef mixture: Place the ground beef in a large skillet and cook it over medium-high heat.Spray a casserole dish with cooking spray or olive oil. Prep the oven: Preheat it to 375 degrees Fahrenheit.Also, please watch the recipe video attached. Also, learn how to make the best homemade tater tots from scratch. Frozen tater tots – You can easily find them at your local grocery store. ![]()
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